Articles
July 13, 2021
One of the best parts of summer is fresh fruit and adding it to your meals is a nice way to add flavor and nutrients.
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Articles
November 15, 2019
Try these healthy autumn recipes as a new side dish for Thanksgiving or a great way to use up those leftovers.
Articles
September 14, 2021
Starting the day off right with a nutritious breakfast will give you energy, help you concentrate and helps you make healthy choices throughout the day.
Articles
March 22, 2019
Merrimack Valley residents in need will gain access to healthcare, education, quality clothing and necessities thanks to more than 600 guests who attended the 14th annual Circle Health Ball for Community Health Initiatives at the InterContinental Hotel in Boston on Saturday, March 9.
Articles
December 15, 2021
Frozen vegetables are a healthy and inexpensive way to get vegetables during the winter months.
Articles
April 15, 2020
Running out of dinner ideas (much less healthy dinner ideas) while under this stay-at-home order? We’ve got you covered!
Articles
June 10, 2021
Each year, Lowell General Hospital employees nominate managers and supervisors for their outstanding leadership and contributions to the organization.
Articles
October 15, 2021
Squash are high in nutrients that can help your immune system.
Articles
February 13, 2019
Spice up your diet with these heart-healthy recipes.
Articles
June 25, 2020
Now that it’s officially summer, it’s time for fresh and local produce and herbs that help keep your meals light.
Articles
May 14, 2021
May is American Stroke Month. Do you know there are things you can do with your diet to reduce your risk of having a stroke?
department
The Division of General Internal Medicine is here to provide comprehensive healthcare services in the communities where our patients live and work. Our teams of primary and specialty care physicians, nurses and administrative staff have one priority: to keep you as healthy as possible.
Articles
November 23, 2021
Advice from our own gastroenterologists and registered dietitians.
Articles
April 25, 2019
April showers bring May flowers and delicious local produce (lucky us!).
Articles
May 20, 2019
Fresh fruits and vegetables will once again be available at Lowell General Hospital’s main and Saints campuses one day per week thanks to Mill City Grows’ Mobile Market.
Giving
A cancer diagnosis is a life-changing moment and the start of a difficult journey. On Sunday, May 21, 2023 thousands of survivors and supporters came together on the streets of Lowell to make that journey a little easier.On a beautiful spring day, the 24th annual TeamWalk for CancerCare raised more than $661,000, money that will go directly to patients in the Merrimack Valley.
Articles
March 3, 2020
Learn about the vegan diet and how to balance nutrients from dietitian.
Articles
March 16, 2021
Registered dietitians Julie Verduzco, MS, RD, LDN, and Kaitlin Panarelli, RD, LDN, from MelroseWakefield Hospital’s nutrition department during a heart-healthy nutrition event in March 2021.
News
October 4, 2019
MIRI PI Perrie O’Tierney-Ginn, PhD, was elected to the Perinatal Research Society (PRS) council as their Basic Science representative for 2019-2021.
News
August 5, 2022
Gerry Ferretti, of Chelmsford, eats well and teaches exercise classes, but for years she struggled to reach her weight goals and wrestled with stomach issues.